Vice President of EVS, NS & Hospitality
Kevin Vos is the Vice President of EVS, NS & Hospitality for the Corewell Health System. He is responsible for the strategic planning as well as the oversight of high quality patient and guest services functions across our nationally awarded integrated health system. Whether Kevin is concentrating on disrupting the typical “institutional” food chain or coming up with unique solutions to develop and grow the workforce of the future, Kevin’s goal is to improve health by putting people first thousands of times daily.
Most recently, Kevin was awarded the spotlight award from the Association of Healthcare Foodservice. The AHF Spotlight Award is presented to members who have enhanced operations through technology, program development, implementation, innovation and/or creative use of managing finances. Kevin is very proud of the entire Nutrition Services team at Spectrum for this recognition.
Kevin is a Juilliard trained professional musician that entered into the world of health care twelve years ago as the Director of Food and Nutrition for Spectrum Health Rehabilitation and Nursing Centers. Over Kevin’s tenure at Corewell Health he has held business leadership positions outside of Nutrition Services as administrator of Neuro Rehabilitation Home Care, Corewell East’s private duty home care company, as well as programmatic director responsible for growing the home and community technology solutions for Continuing Care.
Kevin holds a bachelors and masters degree in music performance from Juilliard and the University of Illinois, as well as an executive MBA degree from Grand Valley State University. He is a resident instructor of leadership development courses taught through the Spectrum Health University.