Regional Accounts Manager & Chef | Zink Foodservice
Drew has been in the culinary field for over 30 years with experience ranging from private county clubs, corporate restaurants and healthcare. He has participated in and won multiple contests on a local and national level. Drew currently holds an Associate’s Degree in Culinary Arts and a Bachelor’s Degree in food and beverage management. Drew has helped lead teams and has personally participated in The Ohio State Fair, FCCLA, Prostart, ACF Presidents Gala, ACF golf outing, ACF Clambake, Kids in the Kitchen, Skills USA, Taste to Remember, Taste the Future and has been a presenter at multiple trade shows and conferences regionally and nationally. Drew also currently serves on the board of directors for The Columbus ACF Chapter as well as the Chefs Food advisory committee. Drew was most recently awarded Columbus Ohio’s “Chef of the Year” award for 2016. Drew is currently on the culinary sales team for Zink Foodservice in Columbus, Ohio focusing on Healthcare and Education facilities.
