It’s time to get your winning team together!
AHF’s Culinary Competition is a career-changing opportunity for our competing member teams. Five teams of three are selected from self-operated facilities around the country. Each year our five teams compete for Gold, Silver, and Bronze spots across a 75-minute timed competition with set ingredient options selected from AHF’s curated Market Basket. Competitors are selected through a rigorous, blinded, selection process. The live competition will take place on Wednesday, August 10th and will be livestreamed on Facebook. Be sure to attend AHF 2022 and watch the finalist teams go for Gold.